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- Curry, Riverbank Kitchen
Chicken Tandoori Curry 840ml
- €10.00
- This is a ready to use product - just bring to the boil stirring occasionally and serve with rice 840ml container serves 2. Orders taken from 4pm on Saturday to midnight on Wednesday each week for collection at the Restaurant between 10am - 4pm the following Saturday.
- Add to basket
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- Pasta Sauces, Riverbank Kitchen
Creamy Mushroom and Bacon Pasta Sauce 520ml
- €5.00
- This sauce is ready to use -Â just bring to the boil stirring occasionally and add to fresh pasta. 520ml bottle serves 3. Orders taken from 4pm on Saturday to midnight on Wednesday each week for collection at the Restaurant between 10am - 4pm the following Saturday.
- Add to basket
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- Riverbank Kitchen, Soups
Curried Sweet Potato and Coconut Soup 535ml
- €4.00
- This soup is ready to use - just bring to the boil, stirring occasionally, and serve. 535ml container serves 2. Orders taken from 4pm on Saturday to midnight on Wednesday each week for collection at the Restaurant between 10am - 4pm the following Saturday.
- Add to basket
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- Riverbank Kitchen, Soups
Roast Carrot and Parsnip Soup 535ml
- €4.00
- This soup is ready to use - just bring to the boil, stirring occasionally, and serve. 535ml container serves 2. Orders taken from 4pm on Saturday to midnight on Wednesday each week for collection at the Restaurant between 10am - 4pm the following Saturday.
- Add to basket
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- Curry, Riverbank Kitchen
Thai Red Chicken Curry 840ml
- €10.00
- This is a ready to use product - just bring to the boil stirring occasionally and serve with rice 840ml container serves 2. Orders taken from 4pm on Saturday to midnight on Wednesday each week for collection at the Restaurant between 10am - 4pm the following Saturday.
- Add to basket
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- Pasta Sauces, Riverbank Kitchen
Tomato, Cumin and Fennel Pasta Sauce 520ml
- €5.00
- This sauce is ready to use -Â just bring to the boil stirring occasionally and add to fresh pasta. 520ml bottle serves 3. Orders taken from 4pm on Saturday to midnight on Wednesday each week for collection at the Restaurant between 10am - 4pm the following Saturday.
- Add to basket
